The influence of diet on liver phosphorylase. II. Effect of different proportions of carbohydrates, proteins and fats (Q79032547)
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scientific article published on 01 March 1962
Language | Label | Description | Also known as |
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English | The influence of diet on liver phosphorylase. II. Effect of different proportions of carbohydrates, proteins and fats |
scientific article published on 01 March 1962 |
Statements
The influence of diet on liver phosphorylase. II. Effect of different proportions of carbohydrates, proteins and fats (English)
H. NIEMEYER
N. PEREZ
J. RADOJKOVIC