Almonds vs complex carbohydrates in a weight reduction program (Q79198884)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14574348%20AND%20SRC:MED&resulttype=core&format=json

20 December 2019

title

Almonds vs complex carbohydrates in a weight reduction program (English)

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20 December 2019

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24 March 2024

2

J. M. Sabaté

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24 March 2024

4

S. E. Cole

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24 March 2024

author name string

M. A. Wien

series ordinal

1

1 reference

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24 March 2024

D. N. Iklé

series ordinal

3

1 reference

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24 March 2024

F. R. Kandeel

series ordinal

5

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24 March 2024

language of work or name

English

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National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=14574348

24 March 2024

publication date

1 November 2003

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full work available at URL

20 December 2019

https://www.nature.com/articles/0802411.pdf

file format

Portable Document Format

online access status

open access

1 reference

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http://www.nature.com/articles/0802411.pdf

24 March 2024

file format

Portable Document Format

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https://api.crossref.org/works/10.1038/SJ.IJO.0802411

http://www.nature.com/articles/0802411

24 March 2024

1 reference

https://api.crossref.org/works/10.1038/SJ.IJO.0802411

International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity

24 March 2024

published in

27

11

1365–72

November 2003

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National Center for Biotechnology Information

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24 March 2024

volume

27

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20 December 2019

page(s)

1365-1372

1 reference

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20 December 2019

issue

11

1 reference

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Prevalence of the metabolic syndrome among US adults: findings from the third National Health and Nutrition Examination Survey

20 December 2019

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Effects of hypocaloric dietary treatment enriched in oleic acid on LDL and HDL subclass distribution in mildly obese women

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Diminished energy requirements in reduced-obese patients

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Weight loss leads to a marked decrease in nonresting energy expenditure in ambulatory human subjects.

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Prediction of serum-cholesterol responses of man to changes in fats in the diet

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Effect of a diet enriched with monounsaturated or polyunsaturated fatty acids on levels of low-density and high-density lipoprotein cholesterol in healthy women and men

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Comparison of monounsaturated fatty acids and carbohydrates for lowering plasma cholesterol

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Metabolic syndrome: pathophysiology and implications for management of cardiovascular disease

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7 January 2021

Nut consumption, vegetarian diets, ischemic heart disease risk, and all-cause mortality: evidence from epidemiologic studies

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Blood cholesterol and walnut consumption: a cross-sectional survey in France

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Dose response of almonds on coronary heart disease risk factors: blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide: a randomized, controlled, crossover trial

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7 January 2021

Effects of Walnuts on Serum Lipid Levels and Blood Pressure in Normal Men

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A diet rich in walnuts favourably influences plasma fatty acid profile in moderately hyperlipidaemic subjects

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Nuts and plasma lipids: an almond-based diet lowers LDL-C while preserving HDL-C.

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Pecans lower low-density lipoprotein cholesterol in people with normal lipid levels

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7 January 2021

Low fat-monounsaturated rich diets containing high-oleic peanuts improve serum lipoprotein profiles

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7 January 2021

Long-chain n-3-to-n-6 polyunsaturated fatty acid ratios in breast adipose tissue from women with and without breast cancer

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7 January 2021

Bioimpedance analysis: evaluation of leg-to-leg system based on pressure contact footpad electrodes

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7 January 2021

Effects of chronic peanut consumption on energy balance and hedonics

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Control of glucose homeostasis by incretin hormones

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Metabolic and additional vascular effects of thiazolidinediones.

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7 January 2021

Effects of caloric restriction on lipid metabolism in man: changes of tissue lipoprotein lipase activities and of serum lipoproteins

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7 January 2021

Partial replacement of saturated fatty acids with almonds or walnuts lowers total plasma cholesterol and low-density-lipoprotein cholesterol

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7 January 2021

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7 January 2021

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International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity

45

20

1067

A Golay

1996

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24 March 2024

Identifiers

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14574348%20AND%20SRC:MED&resulttype=core&format=json

20 December 2019

1 reference