Structural analysis of triacylglycerols and edible oils by near-infrared Fourier transform Raman spectroscopy (Q79348837)

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scientific article published on 01 April 2003
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Structural analysis of triacylglycerols and edible oils by near-infrared Fourier transform Raman spectroscopy
scientific article published on 01 April 2003

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    Structural analysis of triacylglycerols and edible oils by near-infrared Fourier transform Raman spectroscopy (English)

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