Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue (Q79808485)
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scientific article published on 01 April 2004
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue |
scientific article published on 01 April 2004 |
Statements
Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue (English)
Demirel G
Wachira AM
Wilkinson RG
Wood JD