Antioxidant evaluation and oxidative stability of structured lipids from extravirgin olive oil and conjugated linoleic acid (Q79926805)
Jump to navigation
Jump to search
scientific article published on 01 July 2006
Language | Label | Description | Also known as |
---|---|---|---|
English | Antioxidant evaluation and oxidative stability of structured lipids from extravirgin olive oil and conjugated linoleic acid |
scientific article published on 01 July 2006 |
Statements
Antioxidant evaluation and oxidative stability of structured lipids from extravirgin olive oil and conjugated linoleic acid (English)
Jeung Hee Lee
Ki-teak Lee
Shin Kyo Chung