A comparison of clinical and food Saccharomyces cerevisiae isolates on the basis of potential virulence factors (Q80001434)
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scientific article published on 27 July 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A comparison of clinical and food Saccharomyces cerevisiae isolates on the basis of potential virulence factors |
scientific article published on 27 July 2006 |
Statements
A comparison of clinical and food Saccharomyces cerevisiae isolates on the basis of potential virulence factors (English)