Impact of freezing procedure and annealing on the physico-chemical properties and the formation of mannitol hydrate in mannitol-sucrose-NaCl formulations (Q80020023)
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scientific article published on 23 June 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Impact of freezing procedure and annealing on the physico-chemical properties and the formation of mannitol hydrate in mannitol-sucrose-NaCl formulations |
scientific article published on 23 June 2006 |
Statements
Impact of freezing procedure and annealing on the physico-chemical properties and the formation of mannitol hydrate in mannitol-sucrose-NaCl formulations (English)
Andrea Hawe
Wolfgang Friess