Comparison of volatile sulphur compound production by cheese-ripening yeasts from methionine and methionine-cysteine mixtures (Q80152179)

From Wikidata
Jump to navigation Jump to search
scientific article published on 13 April 2007
edit
Language Label Description Also known as
English
Comparison of volatile sulphur compound production by cheese-ripening yeasts from methionine and methionine-cysteine mixtures
scientific article published on 13 April 2007

    Statements

    Comparison of volatile sulphur compound production by cheese-ripening yeasts from methionine and methionine-cysteine mixtures (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit