Bioavailability of anthocyanidin-3-glycosides following consumption of elderberry extract and blackcurrant juice (Q80158609)

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scientific article published on 01 May 2004
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Bioavailability of anthocyanidin-3-glycosides following consumption of elderberry extract and blackcurrant juice
scientific article published on 01 May 2004

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    Bioavailability of anthocyanidin-3-glycosides following consumption of elderberry extract and blackcurrant juice (English)

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