Bioavailability of anthocyanidin-3-glycosides following consumption of elderberry extract and blackcurrant juice (Q80158609)
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scientific article published on 01 May 2004
Language | Label | Description | Also known as |
---|---|---|---|
English | Bioavailability of anthocyanidin-3-glycosides following consumption of elderberry extract and blackcurrant juice |
scientific article published on 01 May 2004 |
Statements
Bioavailability of anthocyanidin-3-glycosides following consumption of elderberry extract and blackcurrant juice (English)
I Bitsch
M Janssen
M Netzel
G Strass