Effect of long-term continuous consumption of fermented milk containing probiotic bacteria on mucosal immunity and the activity of peritoneal macrophages (Q80610913)
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scientific article published on 10 September 2007
Language | Label | Description | Also known as |
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English | Effect of long-term continuous consumption of fermented milk containing probiotic bacteria on mucosal immunity and the activity of peritoneal macrophages |
scientific article published on 10 September 2007 |
Statements
Effect of long-term continuous consumption of fermented milk containing probiotic bacteria on mucosal immunity and the activity of peritoneal macrophages (English)
A de Moreno de LeBlanc
J Antóine
Gabriela Perdigón
10 September 2007