Short communication: Composition of milk protein and milk fatty acids is stable for cows differing in genetic merit for milk production (Q80636169)
Jump to navigation
Jump to search
scientific article published on 01 August 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Short communication: Composition of milk protein and milk fatty acids is stable for cows differing in genetic merit for milk production |
scientific article published on 01 August 2007 |
Statements
Short communication: Composition of milk protein and milk fatty acids is stable for cows differing in genetic merit for milk production (English)
Bobe G
Lindberg GL
Freeman AE