The nutritive value of legume seeds; effect of autoclaving and the trypsin inhibitor test for 17 species (Q80702755)
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scientific article published on 01 June 1950
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The nutritive value of legume seeds; effect of autoclaving and the trypsin inhibitor test for 17 species |
scientific article published on 01 June 1950 |
Statements
The nutritive value of legume seeds; effect of autoclaving and the trypsin inhibitor test for 17 species (English)
R BORCHERS