Influences on fruit and vegetable consumption by low-income black American adolescents (Q80958926)

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4 January 2020

title

Influences on fruit and vegetable consumption by low-income black American adolescents (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16053813%20AND%20SRC:MED&resulttype=core&format=json

4 January 2020

author name string

Elaine Fontenot Molaison

1

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4 January 2020

Carol L Connell

2

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4 January 2020

Janice E Stuff

3

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4 January 2020

M Kathleen Yadrick

4

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4 January 2020

Margaret Bogle

5

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4 January 2020

publication date

1 September 2005

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16053813%20AND%20SRC:MED&resulttype=core&format=json

Journal of Nutrition Education and Behavior

4 January 2020

published in

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4 January 2020

volume

37

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4 January 2020

issue

5

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4 January 2020

page(s)

246-251

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Fruit and vegetable intakes of children and adolescents in the United States.

4 January 2020

cites work

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7 January 2021

Correlates of inadequate fruit and vegetable consumption among adolescents

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7 January 2021

Dietary intake in the lower Mississippi delta region: results from the Foods of our Delta Study

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7 January 2021

Dietary practices of South Carolina adolescents and their parents

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7 January 2021

Social-cognitive predictors of fruit and vegetable intake in children

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7 January 2021

The role of availability as a moderator of family fruit and vegetable consumption.

1 reference

https://api.crossref.org/works/10.1016%2FS1499-4046%2806%2960279-0

7 January 2021

Child-reported family and peer influences on fruit, juice and vegetable consumption: reliability and validity of measures

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https://api.crossref.org/works/10.1016%2FS1499-4046%2806%2960279-0

7 January 2021

Increasing the fruit and vegetable consumption of fourth-graders: results from the high 5 project

1 reference

https://api.crossref.org/works/10.1016%2FS1499-4046%2806%2960279-0

7 January 2021

Influences on diet and physical activity among middle-class African American 8- to 10-year-old girls at risk of becoming obese

1 reference

https://api.crossref.org/works/10.1016%2FS1499-4046%2806%2960279-0

7 January 2021

Social-environmental influences on children's diets: results from focus groups with African-, Euro- and Mexican-American children and their parents

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https://api.crossref.org/works/10.1016%2FS1499-4046%2806%2960279-0

7 January 2021

Correlates of fruit and vegetable intake among adolescents. Findings from Project EAT.

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7 January 2021

Predicting adolescents' intake of fruits and vegetables.

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7 January 2021

Factors of fruit and vegetable intake by race, gender, and age among young adolescents.

1 reference

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7 January 2021

Cultural aspects of African American eating patterns

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7 January 2021

Food security of older children can be assessed using a standardized survey instrument.

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7 January 2021

Factors influencing food choices of adolescents: findings from focus-group discussions with adolescents

1 reference

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7 January 2021

Associations between perceived parent behaviors and middle school student fruit and vegetable consumption

1 reference

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7 January 2021

10.1016/S1499-4046(06)60279-0

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16053813%20AND%20SRC:MED&resulttype=core&format=json

4 January 2020

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