Molecular quantification of lactic acid bacteria in fermented milk products using real-time quantitative PCR (Q80997403)

From Wikidata
Jump to navigation Jump to search
scientific article published on 01 December 2004
edit
Language Label Description Also known as
English
Molecular quantification of lactic acid bacteria in fermented milk products using real-time quantitative PCR
scientific article published on 01 December 2004

    Statements

    Molecular quantification of lactic acid bacteria in fermented milk products using real-time quantitative PCR (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit