The effect of soy consumption on the urinary 2:16-hydroxyestrone ratio in postmenopausal women depends on equol production status but is not influenced by probiotic consumption (Q81448495)
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scientific article published on 01 March 2005
Language | Label | Description | Also known as |
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English | The effect of soy consumption on the urinary 2:16-hydroxyestrone ratio in postmenopausal women depends on equol production status but is not influenced by probiotic consumption |
scientific article published on 01 March 2005 |
Statements
The effect of soy consumption on the urinary 2:16-hydroxyestrone ratio in postmenopausal women depends on equol production status but is not influenced by probiotic consumption (English)
Jennifer A Nettleton
Kristin A Greany
William Thomas
Kerry E Wangen
Herman Adlercreutz
Mindy S Kurzer