Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center-based Prospective Study (Q82266696)
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scientific article published on 16 December 2009
Language | Label | Description | Also known as |
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English | Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center-based Prospective Study |
scientific article published on 16 December 2009 |
Statements
Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center-based Prospective Study (English)
Shoichiro Tsugane
Manami Inoue
Shizuka Sasazuki
Motoki Iwasaki
Taiki Yamaji
Norie Sawada
Taichi Shimazu
Japan Public Health Center-based Prospective Study Group
Junko Ishihara
Ribeka Takachi
Yoshitaka Tsubono
16 December 2009