Characterization of the Enterobacteriaceae community that developed during storage of minced beef under aerobic or modified atmosphere packaging conditions (Q83153964)
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scientific article published on 29 November 2010
Language | Label | Description | Also known as |
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English | Characterization of the Enterobacteriaceae community that developed during storage of minced beef under aerobic or modified atmosphere packaging conditions |
scientific article published on 29 November 2010 |
Statements
Characterization of the Enterobacteriaceae community that developed during storage of minced beef under aerobic or modified atmosphere packaging conditions (English)
Agapi I Doulgeraki
Spiros Paramithiotis
29 November 2010