Determination of free chlorine concentrations needed to prevent Escherichia coli O157:H7 cross-contamination during fresh-cut produce wash (Q83533967)
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scientific article published on 01 March 2011
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Determination of free chlorine concentrations needed to prevent Escherichia coli O157:H7 cross-contamination during fresh-cut produce wash |
scientific article published on 01 March 2011 |
Statements
Determination of free chlorine concentrations needed to prevent Escherichia coli O157:H7 cross-contamination during fresh-cut produce wash (English)
Yaguang Luo
Xiangwu Nou
Yang Yang
Isabel Alegre
Ellen Turner
Hao Feng