Snack bars with high soy protein and isoflavone content for use in diets to control dyslipidaemia (Q84506722)

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scientific article published on 06 July 2011
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Snack bars with high soy protein and isoflavone content for use in diets to control dyslipidaemia
scientific article published on 06 July 2011

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    Snack bars with high soy protein and isoflavone content for use in diets to control dyslipidaemia (English)

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