Combating against methicillin-resistant Staphylococcus aureus - two fatty acids from Purslane (Portulaca oleracea L.) exhibit synergistic effects with erythromycin (Q85295903)
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scientific article published on 11 September 2014
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Combating against methicillin-resistant Staphylococcus aureus - two fatty acids from Purslane (Portulaca oleracea L.) exhibit synergistic effects with erythromycin |
scientific article published on 11 September 2014 |
Statements
Combating against methicillin-resistant Staphylococcus aureus - two fatty acids from Purslane (Portulaca oleracea L.) exhibit synergistic effects with erythromycin (English)
Ben C L Chan
X Q Han
Sau Lai Lui
C W Wong
Tina B Y Wang
David W S Cheung
Sau Wan Cheng
Margaret Ip
Simon Q B Han
Xiao-Sheng Yang
Claude Jolivalt
Ping Chung Leung
11 September 2014