Increase in antioxidant and antihypertensive peptides from Argentinean wines by Oenococcus oeni (Q86543167)
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scientific article published on 15 February 2013
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Increase in antioxidant and antihypertensive peptides from Argentinean wines by Oenococcus oeni |
scientific article published on 15 February 2013 |
Statements
Increase in antioxidant and antihypertensive peptides from Argentinean wines by Oenococcus oeni (English)
Gisselle Raquel Apud
María José Rodríguez Vaquero
Graciela Rollan
María Gilda Stivala
Pedro Aredes Fernández
15 February 2013