Association between n-3 polyunsaturated fatty acids in erythrocytes and metabolic syndrome in Chinese men and women (Q87232412)

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7 March 2020

title

Association between n-3 polyunsaturated fatty acids in erythrocytes and metabolic syndrome in Chinese men and women (English)

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7 March 2020

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Xiao-Wei Dai

1

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7 March 2020

Yu-Ming Chen

2

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7 March 2020

Fang-Fang Zeng

3

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7 March 2020

Li-Li Sun

4

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Cao-Gang Chen

5

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Yi-Xiang Su

6

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publication date

3 May 2015

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European Journal of Nutrition

7 March 2020

published in

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volume

55

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page(s)

981-989

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issue

3

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Metabolic syndrome and development of diabetes mellitus: application and validation of recently suggested definitions of the metabolic syndrome in a prospective cohort study

7 March 2020

cites work

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Purified eicosapentaenoic and docosahexaenoic acids have differential effects on serum lipids and lipoproteins, LDL particle size, glucose, and insulin in mildly hyperlipidemic men.

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Does genetic variation in the Delta6-desaturase promoter modify the association between alpha-linolenic acid and the prevalence of metabolic syndrome?

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Association of natural intake of dietary plant sterols with carotid intima-media thickness and blood lipids in Chinese adults: a cross-section study

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N-3 polyunsaturated fatty acid regulation of hepatic gene transcription

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Factor analysis of fatty acids in serum lipids as a measure of dietary fat quality in relation to the metabolic syndrome in men

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Omega-3 fatty acid supplementation accelerates chylomicron triglyceride clearance

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Intake of fish and n-3 fatty acids and future risk of metabolic syndrome

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Adherence to an (n-3) fatty acid/fish intake pattern is inversely associated with metabolic syndrome among Puerto Rican adults in the Greater Boston area

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Validation of an FFQ to estimate the intake of fatty acids using erythrocyte membrane fatty acids and multiple 3d dietary records

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Regulation of gene expression by dietary fat.

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The role of dietary fatty acids in the pathology of metabolic syndrome

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Erythrocyte n-3 fatty acids and metabolic syndrome in middle-aged and older Chinese

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12 December 2020

The metabolic syndrome and total and cardiovascular disease mortality in middle-aged men

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12 December 2020

Fat mobilization in adipose tissue is promoted by adipose triglyceride lipase

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12 December 2020

Erythrocyte Fatty Acid Composition and the Metabolic Syndrome: A National Heart, Lung, and Blood Institute GOLDN Study

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Lipoprotein lipase: recent contributions from molecular biology

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12 December 2020

Effects of a rapeseed oil-enriched hypoenergetic diet with a high content of α-linolenic acid on body weight and cardiovascular risk profile in patients with the metabolic syndrome.

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12 December 2020

Plasma phospholipids n-3 polyunsaturated fatty acid is associated with metabolic syndrome

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12 December 2020

Regulation by long-chain fatty acids of the expression of cholesteryl ester transfer protein in HepG2 cells

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12 December 2020

The role of consumption of alpha-linolenic, eicosapentaenoic and docosahexaenoic acids in human metabolic syndrome and type 2 diabetes--a mini-review

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12 December 2020

Omega-3 fatty acids and metabolic syndrome: effects and emerging mechanisms of action.

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12 December 2020

Validity and reproducibility of a food frequency Questionnaire among Chinese women in Guangdong province

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12 December 2020

10.1007/S00394-015-0912-3

Identifiers

DOI

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7 March 2020

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