Direct fermentation of gelatinized cassava starch to acetone, butanol, and ethanol using Clostridium acetobutylicum mutant obtained by atmospheric and room temperature plasma (Q87276605)
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scientific article published on 12 February 2014
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Direct fermentation of gelatinized cassava starch to acetone, butanol, and ethanol using Clostridium acetobutylicum mutant obtained by atmospheric and room temperature plasma |
scientific article published on 12 February 2014 |
Statements
Direct fermentation of gelatinized cassava starch to acetone, butanol, and ethanol using Clostridium acetobutylicum mutant obtained by atmospheric and room temperature plasma (English)
Clostridium acetobutylicum
1 reference
Han-guang Li
Wei Luo
Qiang Wang