Characteristics of sugar surfactants in stabilizing proteins during freeze-thawing and freeze-drying (Q87813358)
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scientific article published on 02 May 2014
Language | Label | Description | Also known as |
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English | Characteristics of sugar surfactants in stabilizing proteins during freeze-thawing and freeze-drying |
scientific article published on 02 May 2014 |
Statements
Characteristics of sugar surfactants in stabilizing proteins during freeze-thawing and freeze-drying (English)
Koreyoshi Imamura
Katsuyuki Murai
Tamayo Korehisa
Noriyuki Shimizu
Ryo Yamahira
Tsutashi Matsuura
Hiroko Tada
Hiroyuki Imanaka
Kazuhiro Nakanishi