Influence of Enzyme Activity of Bacteria and Leucocytes in Raw Milk on Age Gelation after UHT Processing (Q92679196)
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scientific article published on 01 February 1984
Language | Label | Description | Also known as |
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English | Influence of Enzyme Activity of Bacteria and Leucocytes in Raw Milk on Age Gelation after UHT Processing |
scientific article published on 01 February 1984 |
Statements
Influence of Enzyme Activity of Bacteria and Leucocytes in Raw Milk on Age Gelation after UHT Processing (English)
Barbara P Keogh