Carbon Dioxide as a Controller of the Spoilage Flora of Pork, with Special Reference to Temperature and Sodium Chloride (Q92679378)
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scientific article published on 01 September 1983
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Carbon Dioxide as a Controller of the Spoilage Flora of Pork, with Special Reference to Temperature and Sodium Chloride |
scientific article published on 01 September 1983 |
Statements
Carbon Dioxide as a Controller of the Spoilage Flora of Pork, with Special Reference to Temperature and Sodium Chloride (English)
Elisabeth Blickstad