Food iron absorption from pork, porcine liver and porcine hemoglobin in men with normal and depleted iron stores. Studies on dietary iron deficiency prevention and therapy (Q93829717)
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scientific article published on July 15, 1971
Language | Label | Description | Also known as |
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English | Food iron absorption from pork, porcine liver and porcine hemoglobin in men with normal and depleted iron stores. Studies on dietary iron deficiency prevention and therapy |
scientific article published on July 15, 1971 |
Statements
Nahrungs-Eisenresorption aus Schweine-Fleisch, -Leber und -H�moglobin bei Menschen mit normalen und ersch�pften Eisenreserven (German)
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Food iron absorption from pork, porcine liver and porcine hemoglobin in men with normal and depleted iron stores. Studies on dietary iron deficiency prevention and therapy (English)
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H. C. Heinrich
E. E. Gabbe
G. Kugler
1 July 1971
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