γ-tocopherol (Q155753)

Gene Ontology release 2020-05-02

Rhea release 113

gamma-tocopherol cyclase activity

1 reference

reference URL

http://geneontology.org/external2go/rhea2go

1 February 2021

chemical structure

Gamma-tocopherol.png
1,888 × 383; 11 KB

0 references

mass

416.365 dalton

1 reference

gamma-Tocopherol (English)

(S)-2,7,8-Trimethyl-2-[(4S,8S)-4,8,12-trimethyltridecyl]-3,4-dihydro-2H-1-benzopyran-6-ol

18 November 2016

stereoisomer of

1 reference

based on heuristic

inferred from InChI

(2S)-2,7,8-trimethyl-2-[(4S,8R)-4,8,12-trimethyltridecyl]-3,4-dihydrochromen-6-ol

1 reference

based on heuristic

inferred from InChI

chemical formula

C₂₈H₄₈O₂

1 reference

gamma-Tocopherol (English)

18 November 2016

canonical SMILES

CC1=C(C=C2CCC(OC2=C1C)(C)CCCC(C)CCCC(C)CCCC(C)C)O

1 reference

gamma-Tocopherol (English)

18 November 2016

isomeric SMILES

CC1=C(C=C2CC[C@@](OC2=C1C)(C)CCC[C@H](C)CCC[C@H](C)CCCC(C)C)O

1 reference

Recon 2.2: from reconstruction to model of human metabolism

gamma-Tocopherol (English)

18 November 2016

3 references

A community-driven global reconstruction of human metabolism.

Changes in human milk at 0600, 1000, 1400, 1800, and 2200 h

sesame

1 reference

Final Report on the Safety Assessment of Sesame Oil

soybean

3 references

Histochemistry. VI. Tocopherols and isoflavones in soybeans (Glycine max MERRILL, seeds).

A multivariate study of the correlation between tocopherol content and fatty acid composition in vegetable oils

Storage, Heating, and Tocopherols Affect Cholesterol Oxide Formation in Food Oils

Caryodendron orinocense

1 reference

Caryodendron orinocense ('nuez de Barinas') oil: tocopherol content and use in cosmetics

Ginkgo biloba

1 reference

Chemical Composition and Surface Structures of Epicuticular Leaf Waxes of Ginkgo biloba, Magnolia grandiflora and Liriodendron tulipifera

Crataegus monogyna

1 reference

A comparison of the composition of epicuticular wax from red raspberry (Rubus idaeus L.) and hawthorn (Crataegus monogyna Jacq.) flowers

Rubus idaeus

2 references

A comparison of the composition of epicuticular wax from red raspberry (Rubus idaeus L.) and hawthorn (Crataegus monogyna Jacq.) flowers

Characteristics of raspberry (Rubus idaeus L.) seed oil

Linum usitatissimum

2 references

Tocopherols in Flaxseed

A multivariate study of the correlation between tocopherol content and fatty acid composition in vegetable oils

Origanum vulgare

1 reference

Origanum dictamnus

1 reference

Origanum onites

1 reference

Satureja thymbra

1 reference

Spinacia oleracea

3 references

Determination by HPLC of changes in tocopherol levels in spinach after industrial processing

A metabolomics study of ascorbic acid-induced in situ freezing tolerance in spinach (Spinacia oleracea L.).

Tocopherol and tocotrienol contents of raw and processed fruits and vegetables in the United States diet

Oryza sativa

1 reference

Identification and quantitation of γ-oryzanol components and simultaneous assessment of tocols in rice bran oil

Hippophae rhamnoides

1 reference

Effects of different origins and harvesting time on vitamin C, tocopherols, and tocotrienols in sea buckthorn (Hippophaë rhamnoides) berries.

snap bean

1 reference

Gamma-tocopherol dominates in young leaves of runner bean (Phaseolus coccineus) under a variety of growing conditions: the possible functions of gamma-tocopherol.

Scutellaria strigillosa

1 reference

Studies on the constituents of Scutellaria species (XXI): constituents of the leaves of Scutellaria strigillosa Hemsley

Chlamydomonas reinhardtii

2 references

The response of Chlamydomonas reinhardtii to nitrogen deprivation: a systems biology analysis

The response of Chlamydomonas reinhardtii to nitrogen deprivation: a systems biology analysis

Campanula medium

1 reference

Bioactive Compounds and Antiradical Potential of Campanula medium Lipids

Hypericum ericoides

1 reference

Fatty acid composition and tocopherol content in four Tunisian Hypericum species: Hypericum perforatum, Hypericum tomentosum, Hypericum perfoliatum and Hypericum ericoides Ssp. Roberti

Hypericum perfoliatum

1 reference

Fatty acid composition and tocopherol content in four Tunisian Hypericum species: Hypericum perforatum, Hypericum tomentosum, Hypericum perfoliatum and Hypericum ericoides Ssp. Roberti

Hypericum perforatum

1 reference

Fatty acid composition and tocopherol content in four Tunisian Hypericum species: Hypericum perforatum, Hypericum tomentosum, Hypericum perfoliatum and Hypericum ericoides Ssp. Roberti

Hypericum tomentosum

1 reference

Fatty acid composition and tocopherol content in four Tunisian Hypericum species: Hypericum perforatum, Hypericum tomentosum, Hypericum perfoliatum and Hypericum ericoides Ssp. Roberti

Calendula officinalis

1 reference

Changes in the levels of prenylquinones and tocopherols in Calendula officinalis during vegetation

Eriocaulon buergerianum

1 reference

Flavonoids from the Aquatic Plant Eriocaulon buergerianum

1 reference

1 reference

New Constituents of Piper guineense Fruit and Leaf

Schefflera taiwaniana

1 reference

Cytotoxic Components from the Leaves ofSchefflera Taiwaniana

Vitex negundo

1 reference

Antiseptic activity and phenolic constituents of the aerial parts of Vitex negundo var. cannabifolia.

Vitex negundo var. cannabifolia

1 reference

Antiseptic activity and phenolic constituents of the aerial parts of Vitex negundo var. cannabifolia.

Chamaemelum nobile

1 reference

Nutrients, phytochemicals and bioactivity of wild Roman chamomile: a comparison between the herb and its preparations

Arabidopsis thaliana

2 references

Plastochromanol-8 and tocopherols are essential lipid-soluble antioxidants during seed desiccation and quiescence in Arabidopsis

Remobilization of Phytol from Chlorophyll Degradation Is Essential for Tocopherol Synthesis and Growth of Arabidopsis.

Brassica oleracea

1 reference

Phytochemical profiles of Brassicaceae vegetables and their multivariate characterization using chemometrics

Brassica rapa

1 reference

Metabolic Profiling in Chinese Cabbage (Brassica rapa L. subsp. pekinensis) Cultivars Reveals that Glucosinolate Content Is Correlated with Carotenoid Content.

Cucurbita

1 reference

Tocopherol from seeds of Cucurbita pepo against diabetes: validation by in vivo experiments supported by computational docking

Phaseolus vulgaris

1 reference

Metabolomics and Transcriptomics Identify Multiple Downstream Targets of Paraburkholderia phymatum σ54 During Symbiosis with Phaseolus vulgaris.

Perilla frutescens

1 reference

Compressed n-propane extraction of lipids and bioactive compounds from Perilla (Perilla frutescens)

Punica granatum

1 reference

Chemical composition of commercial cold-pressed pomegranate (Punica granatum) seed oil from Turkey and Israel, and the use of bioactive compounds for samples’ origin preliminary discrimination

Prunus avium

1 reference

Chemical characterisation and bioactive properties of Prunus avium L.: The widely studied fruits and the unexplored stems

tomato

2 references

Antioxidant protection of high-pressure processed minced chicken meat by industrial tomato products

Tocopherol and tocotrienol contents of raw and processed fruits and vegetables in the United States diet

Aronia melanocarpa

2 references

Lipid composition of Bulgarian chokeberry, black currant and rose hip seed oils

Chemical Components and Characteristics of Black Chokeberry.

Sideroxylon spinosum

1 reference

Palm oil analysis in adulterated sesame oil using chromatography and FTIR spectroscopy

Trachycarpus fortunei

2 references

A multivariate study of the correlation between tocopherol content and fatty acid composition in vegetable oils

Storage, Heating, and Tocopherols Affect Cholesterol Oxide Formation in Food Oils

common sunflower

1 reference

A multivariate study of the correlation between tocopherol content and fatty acid composition in vegetable oils

Vitis vinifera

2 references

A multivariate study of the correlation between tocopherol content and fatty acid composition in vegetable oils

Chemical composition of seeds of four Bulgarian grape varieties

subject has role

antioxidant

1 reference

https://plantreactome.gramene.org/PathwayBrowser/#/R-OSA-2744345&DTAB=MT

Medical Subject Headings

16 March 2018

1 reference

Medical Subject Headings

16 March 2018

1 reference

Identifiers

InChI

InChI=1S/C28H48O2/c1-20(2)11-8-12-21(3)13-9-14-22(4)15-10-17-28(7)18-16-25-19-26(29)23(5)24(6)27(25)30-28/h19-22,29H,8-18H2,1-7H3/t21-,22-,28-/m1/s1

1 reference

gamma-Tocopherol (English)

18 November 2016

2 references

gamma-Tocopherol (English)

18 November 2016

ChEBI release 2020-09-01

CAS Registry Number

54-28-4

2 references

Global Substance Registration System

UNII

8EF1Z1238F

γ-tocopherol (English)

18 November 2016

https://commonchemistry.cas.org/detail?cas_rn=54-28-4

9 April 2021

1 reference

gamma-tocopherol (English)

18 November 2016

1 reference

gamma-Tocopherol (English)

18 November 2016

Reaxys registry number

93072

1 reference

gamma-tocopherol (English)

5 October 2016

ChEBI ID

18185

mapping relation type

1 reference

CHEMBL2151591 (English)

18 November 2016

1 reference

matched by identifier from

CHEMBL2151591 (English)

18 November 2016

2 references

inferred from InChIKey

MSBNK-Kyoto_Univ-CA000173

1 reference

MassBank accession ID

0 references

SPLASH

splash10-014i-0000900000-e4ddf53a8c42758f4aae

0 references

splash10-0udi-0900100000-bf7aee1c3cc613457a13

0 references

splash10-0udi-1900000000-0db174c4f3b12b117164

0 references

splash10-0udi-1900000000-261e6db3915086f7e44b

0 references

splash10-0udi-1900000000-b372a020231097ff8d00

0 references

DSSTox substance ID

DTXSID9049031

1 reference

Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard

DSSTOX compound identifier

DTXCID0028957

0 references

EC number

200-201-5

1 reference

Global Substance Registration System

UNII

8EF1Z1238F

γ-tocopherol (English)

ECHA Substance Infocard ID

18 November 2016

100.000.183

1 reference

ECHA Substance Infocard database

ECHA Substance Infocard ID

100.000.183

27 December 2018

AICS Chemical ID (BEING DELETED)

[2R[2R*(4R*,8R*)]]-3,4-dihydro-2,7,8-trimethyl-2-(4,8,12-trimethyltridecyl)-2H-benzopyran-6-ol (English)

quotation

CAS no.: 54-28-4 (English)

0 references

1 reference

28 December 2019

TOCOPHEROL (English)

CAS no.: 54-28-4 (English)

1 reference

0 references

gamma-Tocopherol

0 references

MeSH tree code

D03.383.663.283.909.750.500

0 references

D03.633.100.150.909.750.500

0 references

1 reference

6 July 2021

CAS no.: 54-28-4 (English)

Human Metabolome Database ID

gamma-Tocopherol (English)

HMDB0001492

2 references

based on heuristic

inferred from InChIKey

matched by identifier from

1 reference

Global Substance Registration System

gamma-tocopherol (English)

5 October 2016

1 reference

UNII

8EF1Z1238F

inferred by common MeSH mappings on source and on Wikidata

γ-tocopherol (English)

18 November 2016

0 references

0 references

0 references

1 reference

28 October 2013

Microsoft Academic ID

0 references

1 reference

UMLS 2023