The importance of a taste. A comparative study on wild food plant consumption in twenty-one local communities in Italy (Q21203632)
Jump to navigation
Jump to search
scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The importance of a taste. A comparative study on wild food plant consumption in twenty-one local communities in Italy |
scientific article |
Statements
The importance of a taste. A comparative study on wild food plant consumption in twenty-one local communities in Italy (English)
0 references
Andrea Pieroni
Andrea
Pieroni
1 reference
Maria Pia Ghirardini
1 reference
Marco Carli
1 reference
Nicola del Vecchio
1 reference
Ariele Rovati
1 reference
Ottavia Cova
1 reference
Francesco Valigi
1 reference
Gaia Agnetti
1 reference
Martina Macconi
1 reference
Daniela Adamo
1 reference
Mario Traina
1 reference
Francesco Laudini
1 reference
Ilaria Marcheselli
1 reference
Nicolò Caruso
1 reference
Tiziano Gedda
1 reference
Fabio Donati
1 reference
Alessandro Marzadro
1 reference
Paola Russi
1 reference
Caterina Spaggiari
1 reference
Marcella Bianco
1 reference
Riccardo Binda
1 reference
Elisa Barattieri
1 reference
Alice Tognacci
1 reference
Martina Girardo
1 reference
Luca Vaschetti
1 reference
Piero Caprino
1 reference
Erika Sesti
1 reference
Giorgia Andreozzi
1 reference
Erika Coletto
1 reference
Gabriele Belzer
1 reference
2007
0 references
3
0 references
1
0 references
22
0 references
1 reference