Meat consumption and mortality - results from the European Prospective Investigation into Cancer and Nutrition (Q21245285)

18 August 2022

46

Elio Riboli

Elio

Riboli

1 reference

18 August 2022

16

Heiner Boeing

Heiner

Boeing

1 reference

18 August 2022

12

Salvatore Panico

Salvatore

Panico

1 reference

18 August 2022

6

Anne Tjønneland

Anne

Tjønneland

1 reference

Marie-Christine Boutron-Ruault

18 August 2022

8

object named as

Marie-Christine Boutron-Ruault

Marie-Christine

Boutron-Ruault

1 reference

18 August 2022

19

Kay-Tee Khaw

Kay-Tee

Khaw

1 reference

18 August 2022

13

Rosario Tumino

Rosario

Tumino

1 reference

18 August 2022

10

Vittorio Krogh

Vittorio

Krogh

1 reference

18 August 2022

18

Rudolf Kaaks

Rudolf

Kaaks

1 reference

Françoise Clavel-Chapelon

18 August 2022

9

object named as

Françoise Clavel-Chapelon

Françoise

Clavel-Chapelon

1 reference

18 August 2022

11

Domenico Palli

Domenico

Palli

1 reference

18 August 2022

47

Jakob Linseisen

Jakob

Linseisen

1 reference

18 August 2022

39

Göran Hallmans

Göran

Hallmans

1 reference

18 August 2022

38

Emily Sonestedt

Emily

Sonestedt

1 reference

18 August 2022

Bas Bueno-de-Mesquita

3

object named as

H Bas Bueno-de-Mesquita

H Bas

Bueno-de-Mesquita

1 reference

18 August 2022

24

Antonia Trichopoulou

Antonia

Trichopoulou

1 reference

18 August 2022

30

Guri Skeie

Guri

Skeie

1 reference

18 August 2022

35

Aurelio Barricarte

Aurelio

Barricarte

1 reference

18 August 2022

Christine L Parr

29

Christine L

Parr

1 reference

18 August 2022

José M Huerta

33

José M

Huerta

1 reference

18 August 2022

Fulvio Ricceri

14

Fulvio

Ricceri

1 reference

18 August 2022

36

Pilar Amiano

Pilar

Amiano

1 reference

18 August 2022

Marianne Uhre Jakobsen

Marianne U Jakobsen

4

Marianne U

Jakobsen

1 reference

18 August 2022

20

Nicholas J Wareham

Nicholas J

Wareham

1 reference

18 August 2022

44

Teresa Norat

Teresa

Norat

1 reference

18 August 2022

27

Petra HM

Peeters

Petra H M Peeters

1 reference

18 August 2022

María José Sánchez Pérez

32

María-José

Sánchez

María-José Sánchez

1 reference

18 August 2022

21

Francesca L

Crowe

Francesca L Crowe

1 reference

18 August 2022

23

Androniki

Naska

Androniki Naska

1 reference

18 August 2022

40

Ingegerd

Johansson

Ingegerd Johansson

1 reference

18 August 2022

1

Sabine

Rohrmann

Sabine Rohrmann

1 reference

18 August 2022

15

Manuela M

Bergmann

Manuela M Bergmann

1 reference

18 August 2022

28

Dagrun

Engeset

Dagrun Engeset

1 reference

18 August 2022

41

Veronika

Fedirko

Veronika Fedirko

1 reference

18 August 2022

5

Rikke

Egeberg

Rikke Egeberg

1 reference

18 August 2022

26

Max

Leenders

Max Leenders

1 reference

18 August 2022

31

Paula

Jakszyn

Paula Jakszyn

1 reference

18 August 2022

37

Isabel

Drake

Isabel Drake

1 reference

18 August 2022

Laura Nailler

7

Laura

Nailler

1 reference

18 August 2022

Kuanrong Li

17

Kuanrong

Li

1 reference

18 August 2022

Timothy J Key

22

Timothy J

Key

1 reference

18 August 2022

Dimitirios Trichopoulos

25

Dimitirios

Trichopoulos

1 reference

18 August 2022

M Luisa Redondo

34

M Luisa

Redondo

1 reference

18 August 2022

Isabelle Romieux

42

Isabelle

Romieux

1 reference

18 August 2022

Pietro Ferrari

43

Pietro

Ferrari

1 reference

18 August 2022

Anne C Vergnaud

45

Anne C

Vergnaud

1 reference

Effects on coronary heart disease of increasing polyunsaturated fat in place of saturated fat: a systematic review and meta-analysis of randomized controlled trials

18 August 2022

language of work or name

English

0 references

publication date

2013

0 references

published in

BMC Medicine

0 references

volume

11

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issue

1

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page(s)

63

0 references

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

A practical guide to dose-response analyses and risk assessment in occupational epidemiology

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Meat intake and risk of stomach and esophageal adenocarcinoma within the European Prospective Investigation Into Cancer and Nutrition (EPIC)

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Effect of white versus red meat on endogenous N-nitrosation in the human colon and further evidence of a dose response

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Red meat consumption and mortality: results from 2 prospective cohort studies

19 March 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Anatomy of health effects of Mediterranean diet: Greek EPIC prospective cohort study

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Effect of processed and red meat on endogenous nitrosation and DNA damage

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Meat intake and mortality: a prospective study of over half a million people

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Mortality in British vegetarians: results from the European Prospective Investigation into Cancer and Nutrition (EPIC-Oxford).

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Lifestyle determinants and mortality in German vegetarians and health-conscious persons: results of a 21-year follow-up

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

SAS macros for estimation of the cumulative incidence functions based on a Cox regression model for competing risks survival data

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Mortality in British vegetarians

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Associations between diet and cancer, ischemic heart disease, and all-cause mortality in non-Hispanic white California Seventh-day Adventists

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Pilot phase studies on the accuracy of dietary intake measurements in the EPIC project: overall evaluation of results. European Prospective Investigation into Cancer and Nutrition

12 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Meat consumption in relation to mortality from cardiovascular disease among Japanese men and women

27 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Validity and repeatability of a simple index derived from the short physical activity questionnaire used in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Validation and calibration of dietary intake measurements in the EPIC project: methodological considerations. European Prospective Investigation into Cancer and Nutrition.

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Association between reported diet and all-cause mortality. Twenty-one-year follow-up on 27,530 adult Seventh-Day Adventists

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Accuracy of death certificates: a population-based, complete-coverage, one-year autopsy study in East Germany

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3599112

Additional ways to diminish the deleterious effects of red meat-reply

30 May 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Associations of dietary protein with disease and mortality in a prospective study of postmenopausal women

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Diet and Overall Survival in a Cohort of Very Elderly People

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Overweight, obesity and fat distribution in 50- to 64-year-old participants in the European Prospective Investigation into Cancer and Nutrition (EPIC).

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Gaining more flexibility in Cox proportional hazards regression models with cubic spline functions.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Fruit and vegetable consumption and lung cancer risk: Updated information from the European Prospective Investigation into Cancer and Nutrition (EPIC)

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

The evaluation of the diet/disease relation in the EPIC study: considerations for the calibration and the disease models

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Point and interval estimates of partial population attributable risks in cohort studies: examples and software

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Within- and between-cohort variation in measured macronutrient intakes, taking account of measurement errors, in the European Prospective Investigation into Cancer and Nutrition study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Empirical evidence of correlated biases in dietary assessment instruments and its implications.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Accuracy of death certificates for coding coronary heart disease as the cause of death

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

N-nitroso compound exposure-associated transcriptomic profiles are indicative of an increased risk for colorectal cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1741-7015-11-63

Dietary questions as determinants of mortality: the OXCHECK experience

21 January 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23497300

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Problems with proper completion and accuracy of the cause-of-death statement

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23497300

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Epidemiological assessment of diet: a comparison of a 7-day diary with a food frequency questionnaire using urinary markers of nitrogen, potassium and sodium

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23497300

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1186/1741-7015-11-63

1 reference

0 references

1 reference

1 reference

PubMed publication ID

23497300

1 reference