Where is the comfort in comfort foods? Mechanisms linking fat signaling, reward, and emotion (Q26829643)

D. Zhao

series ordinal

2

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L. Van Oudenhove

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3

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language of work or name

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March 2014

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Neurogastroenterology and Motility

published in

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volume

26

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issue

3

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page(s)

303-15

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The need to feed: homeostatic and hedonic control of eating

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Metabolic and hedonic drives in the neural control of appetite: who is the boss?

21 January 2018

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Central nervous system control of food intake and body weight

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The brain, appetite, and obesity

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Chronic stress exposure may affect the brain's response to high calorie food cues and predispose to obesogenic eating habits

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Reward mechanisms in obesity: new insights and future directions

21 January 2018

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Taste, olfactory and food texture reward processing in the brain and the control of appetite

21 January 2018

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Food reward, hyperphagia, and obesity

21 January 2018

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Human cortical gustatory areas: a review of functional neuroimaging data

21 January 2018

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Functional localization and lateralization of human olfactory cortex

21 January 2018

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The responsiveness of neurons in the insular gustatory cortex of the macaque monkey is independent of hunger.

21 January 2018

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The responsiveness of neurones in the frontal opercular gustatory cortex of the macaque monkey is independent of hunger

21 January 2018

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The orbitofrontal cortex and beyond: from affect to decision-making

21 January 2018

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Gustatory perception alterations in obesity: an fMRI study.

21 January 2018

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Relation between obesity and blunted striatal response to food is moderated by TaqIA A1 allele

21 January 2018

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Is there a fatty acid taste?

21 January 2018

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Are free fatty acids effective taste stimuli in humans? Presented at the symposium "The Taste for Fat: New Discoveries on the Role of Fat in Sensory Perception, Metabolism, Sensory Pleasure and Beyond" held at the iNstitute of Food Technologists 201

21 January 2018

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Oral sensitivity to fatty acids, food consumption and BMI in human subjects

21 January 2018

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Apical CD36 immunolocalization in human and porcine taste buds from circumvallate and foliate papillae

21 January 2018

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Representation in the human brain of food texture and oral fat.

21 January 2018

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Neurons in the primate orbitofrontal cortex respond to fat texture independently of viscosity

21 January 2018

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Food for thought: hedonic experience beyond homeostasis in the human brain

21 January 2018

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Affective neuroscience of pleasure: reward in humans and animals

21 January 2018

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Value, pleasure and choice in the ventral prefrontal cortex

21 January 2018

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How the brain represents the reward value of fat in the mouth.

21 January 2018

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Taste, olfactory and food texture reward processing in the brain and obesity

21 January 2018

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Food reward: brain substrates of wanting and liking

21 January 2018

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'Liking' and 'wanting' food rewards: brain substrates and roles in eating disorders

21 January 2018

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Role of brain dopamine in food reward and reinforcement

21 January 2018

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Dopamine neurons and their role in reward mechanisms

21 January 2018

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Reward, dopamine and the control of food intake: implications for obesity

21 January 2018

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Gustatory reward and the nucleus accumbens

21 January 2018

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Habituation as a determinant of human food intake

21 January 2018

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The debate over dopamine's role in reward: the case for incentive salience

21 January 2018

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Dopamine and food addiction: lexicon badly needed.

21 January 2018

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What is the role of dopamine in reward: hedonic impact, reward learning, or incentive salience?

21 January 2018

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"Nonhedonic" food motivation in humans involves dopamine in the dorsal striatum and methylphenidate amplifies this effect

21 January 2018

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Enhanced striatal dopamine release during food stimulation in binge eating disorder

21 January 2018

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Wanting and Liking: Observations from the Neuroscience and Psychology Laboratory

21 January 2018

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"You Say it's Liking, I Say it's Wanting …". On the difficulty of disentangling food reward in man.

21 January 2018

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Can food be addictive? Public health and policy implications

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Does the gut-brain axis control anticipatory food reward? Novel insights from bariatric surgery.

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Variability in reward responsivity and obesity: evidence from brain imaging studies

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Female emotional eaters show abnormalities in consummatory and anticipatory food reward: a functional magnetic resonance imaging study.

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Relation of reward from food intake and anticipated food intake to obesity: a functional magnetic resonance imaging study

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Changes in brain activity related to eating chocolate: from pleasure to aversion

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Neuroimaging and obesity: current knowledge and future directions

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Differential activation of the dorsal striatum by high-calorie visual food stimuli in obese individuals.

21 January 2018

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Widespread reward-system activation in obese women in response to pictures of high-calorie foods.

21 January 2018

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Neural mechanisms associated with food motivation in obese and healthy weight adults

21 January 2018

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Sibutramine promotes amygdala activity under fasting conditions in obese women.

21 January 2018

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An fMRI study of obesity, food reward, and perceived caloric density. Does a low-fat label make food less appealing?

21 January 2018

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Sensory experience of food and obesity: a positron emission tomography study of the brain regions affected by tasting a liquid meal after a prolonged fast

21 January 2018

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Greater corticolimbic activation to high-calorie food cues after eating in obese vs. normal-weight adults

21 January 2018

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The effects of overfeeding on the neuronal response to visual food cues in thin and reduced-obese individuals

21 January 2018

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Gut feelings: the emerging biology of gut-brain communication

21 January 2018

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Neuroimaging of the brain-gut axis: from basic understanding to treatment of functional GI disorders

21 January 2018

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Bowels control brain: gut hormones and obesity

21 January 2018

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Fatty acid-induced gut-brain signaling attenuates neural and behavioral effects of sad emotion in humans

21 January 2018

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Functional neuroimaging demonstrates that ghrelin inhibits the central nervous system response to ingested lipid.

21 January 2018

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Gut peptides and the regulation of appetite.

21 January 2018

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Cholecystokinin bioactivity in human plasma. Molecular forms, responses to feeding, and relationship to gallbladder contraction

21 January 2018

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Nutritional stimulation of cholecystokinin receptors inhibits inflammation via the vagus nerve

21 January 2018

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Defining the role of cholecystokinin in the lipid-induced human brain activation matrix

21 January 2018

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The reward circuit: linking primate anatomy and human imaging

21 January 2018

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Ghrelin is a growth-hormone-releasing acylated peptide from stomach

21 January 2018

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Ghrelin modulates brain activity in areas that control appetitive behavior

21 January 2018

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Systemic administration of ghrelin induces conditioned place preference and stimulates accumbal dopamine.

21 January 2018

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Ghrelin signalling and obesity: at the interface of stress, mood and food reward

21 January 2018

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Distribution of pancreatic polypeptide and peptide YY

21 January 2018

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Gut hormone PYY(3-36) physiologically inhibits food intake

21 January 2018

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Psychosocial factors, psychiatric illness and functional gastrointestinal disorders: a historical perspective

21 January 2018

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Interoception: the sense of the physiological condition of the body

21 January 2018

1 reference

The nature of feelings: evolutionary and neurobiological origins

21 January 2018

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Functional grouping and cortical-subcortical interactions in emotion: a meta-analysis of neuroimaging studies

21 January 2018

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Ghrelin mediates stress-induced food-reward behavior in mice

21 January 2018

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PYY modulation of cortical and hypothalamic brain areas predicts feeding behaviour in humans

21 January 2018

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Effect of fatty acid chain length on suppression of ghrelin and stimulation of PYY, GLP-2 and PP secretion in healthy men

21 January 2018

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7 January 2021

Fatty acid chain length determines cholecystokinin secretion and effect on human gastric motility

1 reference

7 January 2021

Characterization of cholecystokininA and cholecystokininB receptors expressed by vagal afferent neurons

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7 January 2021

Obesity and the brain: how convincing is the addiction model?

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7 January 2021

Less activation of the left dorsolateral prefrontal cortex in response to a meal: a feature of obesity.

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7 January 2021

Less activation in the left dorsolateral prefrontal cortex in the reanalysis of the response to a meal in obese than in lean women and its association with successful weight loss

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7 January 2021

G protein-coupled receptors in human fat taste perception

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7 January 2021

Intraduodenal free fatty acids rather than triglycerides are responsible for the release of CCK in humans

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7 January 2021

Energy density, palatability, and satiety: implications for weight control.

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7 January 2021

Representation of pleasant and aversive taste in the human brain

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7 January 2021

Psychosocial aspects of obesity

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7 January 2021

Protein analysis of human von Ebner saliva and a method for its collection from the foliate papillae

1 reference

7 January 2021

The neuroscience of natural rewards: relevance to addictive drugs.

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7 January 2021

Differential brain responses to satiation in obese and lean men

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7 January 2021

Why is fat so tasty? Chemical reception of fatty acid on the tongue.

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7 January 2021