Advanced glycation end products in human optic nerve head (Q28345352)

1

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Y Kaji

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T Oshika

3

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T Oka

4

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R Machinami

5

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R Nagai

6

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S Horiuchi

British Journal of Ophthalmology

7

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language of work or name

English

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publication date

January 2001

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published in

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volume

85

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issue

1

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page(s)

52-5

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cites work

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Immunochemical detection of advanced glycation end products in lens crystallins from streptozocin-induced diabetic rat.

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Immunochemical evidence for the presence of advanced glycation end products in human lens proteins and its positive correlation with aging.

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Ultrastructure of nonenzymatically glycated mesangial matrix in diabetic nephropathy.

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Biostatistical analysis of the collaborative glaucoma study. I. Summary report of the risk factors for glaucomatous visual-field defects.

27 November 2018

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Excessive nonenzymatic glycosylation of peripheral and central nervous system myelin components in diabetic rats.

27 November 2018

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Advanced glycation end products in vitreous: Structural and functional implications for diabetic vitreopathy

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Oxidation of glycated proteins: age-dependent accumulation of N epsilon-(carboxymethyl)lysine in lens proteins

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Immunochemical detection of advanced glycation end products in renal cortex from STZ-induced diabetic rat

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Open-angle glaucoma and older-onset diabetes. The Beaver Dam Eye Study

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Advanced glycation end products in diabetic corneas

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Thermal stability, mechanical properties and reducible cross-links of rat tail tendon in experimental diabetes

1 reference

12 December 2020

Intraocular pressure in diabetic persons

1 reference

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Identification of N epsilon- carboxymethyllysine as a degradation product of fructoselysine in glycated protein.

1 reference

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A case-control study of risk factors in open angle glaucoma

1 reference

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Detection of D-glucose-derived pyrrole compounds during Maillard reaction under physiological conditions

1 reference

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The presence of a glucose-derived Maillard reaction product in the human lens

1 reference

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Primary Open-angle Glaucoma, Intraocular Pressure, and Diabetes Mellitus in the General Elderly Population

1 reference

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Interactions of elastin and aorta with sugars in vitro and their effects on biochemical and physical properties

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Changes in biomechanical properties, composition of collagen and elastin, and advanced glycation endproducts of the rat aorta in relation to age

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The relationship between accumulation of advanced glycation end products and expression of vascular endothelial growth factor in human diabetic retinas

1 reference

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