Effective quality control of incoming potatoes as an acrylamide mitigation strategy for the French fries industry (Q33529410)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effective quality control of incoming potatoes as an acrylamide mitigation strategy for the French fries industry |
scientific article |
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Effective quality control of incoming potatoes as an acrylamide mitigation strategy for the French fries industry (English)
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Raquel Medeiros Vinci
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Frederic Mestdagh
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Nathalie De Muer
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Carlos Van Peteghem
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Bruno De Meulenaer
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1 April 2010
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27
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417-425
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