Phospholipids from herring roe improve plasma lipids and glucose tolerance in healthy, young adults (Q33684099)

28 July 2017

Phospholipids from herring roe improve plasma lipids and glucose tolerance in healthy, young adults (English)

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28 July 2017

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Bodil Bjørndal

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28 July 2017

Elin Strand

2

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28 July 2017

Jennifer Gjerde

3

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28 July 2017

Pavol Bohov

4

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28 July 2017

Asbjørn Svardal

5

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28 July 2017

Bernd Wk Diehl

6

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28 July 2017

Sheila M Innis

7

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28 July 2017

Alvin Berger

8

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28 July 2017

Rolf K Berge

9

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28 July 2017

17 May 2014

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Lipids in Health and Disease

28 July 2017

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28 July 2017

13

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28 July 2017

82

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https://scigraph.springernature.com/pub.10.1186/1476-511x-13-82

28 July 2017

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Long-term treatment with the pan-PPAR agonist tetradecylthioacetic acid or fish oil is associated with increased cardiac content of n-3 fatty acids in rat.

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High physiological omega-3 Fatty Acid supplementation affects muscle Fatty Acid composition and glucose and insulin homeostasis in obese adolescents

21 June 2018

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Mitochondrial overload and incomplete fatty acid oxidation contribute to skeletal muscle insulin resistance

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trans Fatty acids in human milk are inversely associated with concentrations of essential all-cis n-6 and n-3 fatty acids and determine trans, but not n-6 and n-3, fatty acids in plasma lipids of breast-fed infants

21 June 2018

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21 June 2018

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Kinetics of the incorporation of dietary fatty acids into serum cholesteryl esters, erythrocyte membranes, and adipose tissue: an 18-month controlled study

21 June 2018

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Human plasma albumin transports [13C]docosahexaenoic acid in two lipid forms to blood cells.

21 June 2018

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21 June 2018

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21 June 2018

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Effects of dietary herring roe lipids on plasma lipid, glucose, insulin, and adiponectin concentrations in mice

21 June 2018

1 reference

Crossref

https://api.crossref.org/works/10.1186%2F1476-511X-13-82

Krill oil supplementation lowers serum triglycerides without increasing low-density lipoprotein cholesterol in adults with borderline high or high triglyceride levels

21 January 2018

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https://api.crossref.org/works/10.1186%2F1476-511X-13-82

Prenatal availability of choline alters the development of acetylcholinesterase in the rat hippocampus.

21 January 2018

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Betaine attenuates hepatic steatosis by reducing methylation of the MTTP promoter and elevating genomic methylation in mice fed a high-fat diet

21 January 2018

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Investigation of the silicone structure in breast implants using ¹H NMR.

30 October 2018

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Disturbed carnitine regulation in chronic heart failure--increased plasma levels of palmitoyl-carnitine are associated with poor prognosis

30 October 2018

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Dietary supplementation of herring roe and milt enhances hepatic fatty acid catabolism in female mice transgenic for hTNFα.

30 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4038089

Protective effects of prenatal choline supplementation on seizure-induced memory impairment.

30 October 2018

1 reference

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A novel omega-3 free fatty acid formulation has dramatically improved bioavailability during a low-fat diet compared with omega-3-acid ethyl esters: the ECLIPSE (Epanova(®) compared to Lovaza(®) in a pharmacokinetic single-dose evaluation) study

30 October 2018

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12 December 2020

Dietary docosahexaenoic acid as a source of eicosapentaenoic acid in vegetarians and omnivores

1 reference

12 December 2020

Supplementation with an algae source of docosahexaenoic acid increases (n-3) fatty acid status and alters selected risk factors for heart disease in vegetarian subjects

1 reference

12 December 2020

The effects of chronic betaine supplementation on exercise performance, skeletal muscle oxygen saturation and associated biochemical parameters in resistance trained men

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12 December 2020

Choline distribution and metabolism in pregnant rats and fetuses are influenced by the choline content of the maternal diet

1 reference

12 December 2020

Krill oil versus fish oil in modulation of inflammation and lipid metabolism in mice transgenic for TNF-α

1 reference

12 December 2020

Effects of highly purified eicosapentaenoic acid and docosahexaenoic acid on fatty acid absorption, incorporation into serum phospholipids and postprandial triglyceridemia

1 reference

12 December 2020

A krill oil supplemented diet reduces the activities of the mitochondrial tricarboxylate carrier and of the cytosolic lipogenic enzymes in rats

1 reference

12 December 2020

Incorporation of n-3 fatty acids into plasma lipid fractions, and erythrocyte membranes and platelets during dietary supplementation with fish, fish oil, and docosahexaenoic acid-rich oil among healthy young men

1 reference

12 December 2020

Identifiers

DOI

10.1186/1476-511X-13-82

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Dimensions Publication ID

28 July 2017

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28 July 2017

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