Dietary supplementation of herring roe and milt enhances hepatic fatty acid catabolism in female mice transgenic for hTNFα. (Q51403862)

4 April 2018

title

Dietary supplementation of herring roe and milt enhances hepatic fatty acid catabolism in female mice transgenic for hTNFα. (English)

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4 April 2018

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2

Lena Burri

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4 April 2018

author name string

Bodil Bjørndal

1

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4 April 2018

Hege Wergedahl

3

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Asbjørn Svardal

4

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Pavol Bohov

5

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4 April 2018

Rolf K Berge

6

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publication date

11 October 2011

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European Journal of Nutrition

published in

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4 April 2018

volume

51

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issue

6

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page(s)

741-753

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https://scigraph.springernature.com/pub.10.1007/s00394-011-0254-8

exact match

0 references

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Combination effect of herring roe lipids and proteins on plasma lipids and abdominal fat weight of mouse

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Effects of dietary herring roe lipids on plasma lipid, glucose, insulin, and adiponectin concentrations in mice

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An extensive phenotypic characterization of the hTNFalpha transgenic mice

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A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

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Identifiers

DOI

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4 April 2018

PubMed ID

21986673

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4 April 2018