Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels (Q33976764)
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English | Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels |
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Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels (English)
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William T Cefalu
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Stephen D Anton
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Corby K Martin
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Hongmei Han
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Sandra Coulon
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Paula Geiselman
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Donald A Williamson
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18 March 2010
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55
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37-43
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