Relative validation of a food frequency questionnaire for national health and nutrition monitoring. (Q34156964)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

title

Relative validation of a food frequency questionnaire for national health and nutrition monitoring (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

1 reference

2

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

Gert Mensink

6

1 reference

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13 February 2020

3

Christin Heidemann

1 reference

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13 February 2020

author name string

Marjolein Haftenberger

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

Friederike Kube

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

Carolin Krems

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

language of work or name

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14 September 2010

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13 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

volume

9

1 reference

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13 February 2020

page(s)

36

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

Reproducibility and relative validity of a food-frequency questionnaire among French adults and adolescents

13 February 2020

cites work

1 reference

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A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution

5 July 2018

1 reference

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Validity and reproducibility of the food frequency questionnaire used in the Shanghai Women's Health Study

5 July 2018

1 reference

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Development, validation and utilisation of food-frequency questionnaires - a review

5 July 2018

1 reference

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Assessment methods for alcohol consumption, prevalence of high risk drinking and harm: a sensitivity analysis.

5 July 2018

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Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the German part of the EPIC project. European Prospective Investigation into Cancer and Nutrition

5 July 2018

1 reference

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Comparative validation of the Block, Willett, and National Cancer Institute food frequency questionnaires : the Eating at America's Table Study.

5 July 2018

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[What do you eat? Food frequency questionnaire for children and adolescents].

21 January 2018

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[Food consumption of children and adolescents in Germany. Results of the German Health Interview and Examination Survey for Children and Adolescents (KiGGS)].

21 January 2018

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Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project

21 January 2018

1 reference

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Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results.

21 January 2018

1 reference

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Validity of a food frequency questionnaire varied by age and body mass index.

21 January 2018

1 reference

https://api.crossref.org/works/10.1186%2F1475-2891-9-36

Developing dietary assessment tools

21 January 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/20840739

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Reproducibility and validity of major dietary patterns among Swedish women assessed with a food-frequency questionnaire

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/20840739

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Validity and reproducibility of the NORBAGREEN food frequency questionnaire

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/20840739

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1186/1475-2891-9-36

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

Dimensions Publication ID

13 February 2020

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20840739%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

PubMed publication ID

20840739

1 reference