Fish Consumption and Incidence of Diabetes: meta-analysis of data from 438,000 individuals in 12 independent prospective cohorts with an average 11-year follow-up (Q34207255)

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English	Fish Consumption and Incidence of Diabetes: meta-analysis of data from 438,000 individuals in 12 independent prospective cohorts with an average 11-year follow-up	scientific article

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scholarly article

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Europe PubMed Central

31 July 2017

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Fish Consumption and Incidence of Diabetes: meta-analysis of data from 438,000 individuals in 12 independent prospective cohorts with an average 11-year follow-up (English)

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Europe PubMed Central

31 July 2017

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Pengcheng Xun

1

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author name string

Ka He

2

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Europe PubMed Central

31 July 2017

language of work or name

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publication date

1 April 2012

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Europe PubMed Central

31 July 2017

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Europe PubMed Central

31 July 2017

35

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Europe PubMed Central

31 July 2017

930-938

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Europe PubMed Central

31 July 2017

4

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Europe PubMed Central

31 July 2017

copyright license

Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported

1 September 2021

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April 2022 Public Data File from Crossref

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Fish, shellfish, and long-chain n-3 fatty acid consumption and risk of incident type 2 diabetes in middle-aged Chinese men and women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308299

5 July 2018

Omega-3 fatty acids and incident type 2 diabetes: the Singapore Chinese Health Study

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5 July 2018

Plasma omega-3 fatty acids and incident diabetes in older adults

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5 July 2018

Heavy metals, islet function and diabetes development

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5 July 2018

Dietary omega-3 fatty acids and fish consumption and risk of type 2 diabetes

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5 July 2018

Plasma 25-hydroxyvitamin D concentration and risk of incident type 2 diabetes in women

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5 July 2018

Fruit and vegetable intake and incidence of type 2 diabetes mellitus: systematic review and meta-analysis

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5 July 2018

Low dose of some persistent organic pollutants predicts type 2 diabetes: a nested case-control study

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Diagnosis and Classification of Diabetes Mellitus

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5 July 2018

Fish, long-chain omega-3 polyunsaturated fatty acids and prevention of cardiovascular disease--eat fish or take fish oil supplement?

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5 July 2018

Eating fish and risk of type 2 diabetes: A population-based, prospective follow-up study

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5 July 2018

Long-chain omega-3 fatty acids, fish intake, and the risk of type 2 diabetes mellitus

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308299

5 July 2018

Association between type of dietary fish and seafood intake and the risk of incident type 2 diabetes: the European prospective investigation of cancer (EPIC)-Norfolk cohort study

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Dietary fat subgroups, zinc, and vegetable components are related to urine F2a-isoprostane concentration, a measure of oxidative stress, in midlife women

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5 July 2018

Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunction

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308299

5 July 2018

Dietary n-6 and n-3 fatty acid balance and cardiovascular health

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308299

5 July 2018

Accumulated evidence on fish consumption and coronary heart disease mortality: a meta-analysis of cohort studies

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308299

5 July 2018

Dietary fat and meat intake in relation to risk of type 2 diabetes in men.

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308299

5 July 2018

Dietary fat intake and risk of type 2 diabetes in women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308299

5 July 2018

Meta-analysis of Observational Studies in Epidemiology: A Proposal for Reporting

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5 July 2018

PCB congener profile in the serum of humans consuming Great Lakes fish

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5 July 2018

Bias in meta-analysis detected by a simple, graphical test

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The relation between insulin sensitivity and the fatty-acid composition of skeletal-muscle phospholipids.

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5 July 2018

Diabetes mellitus in Eskimos

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5 July 2018

Reproducibility and validity of a semiquantitative food frequency questionnaire

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5 July 2018

The role of omega 3 fatty acids on insulin secretion and insulin sensitivity

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5 July 2018

Fish oil prevents insulin resistance induced by high-fat feeding in rats

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Fish intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

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28 October 2018

Ranking the contributions of commercial fish and shellfish varieties to mercury exposure in the United States: implications for risk communication

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28 October 2018

Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acid

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28 October 2018

Food consumption and the incidence of type II diabetes mellitus.

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28 October 2018

Processed meat intake and incidence of Type 2 diabetes in younger and middle-aged women

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Nutrient intakes of middle-aged men and women in China, Japan, United Kingdom, and United States in the late 1990s: the INTERMAP study.

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Plasma fatty acid composition and incidence of diabetes in middle-aged adults: the Atherosclerosis Risk in Communities (ARIC) Study

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Oxidation process affecting fatty acids and cholesterol in fried and roasted salmon

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Biosolids applications affect runoff water quality following forest fire.

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The risk to develop NIDDM is related to the fatty acid composition of the serum cholesterol esters.

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Inverse Association Between Fish Intake and Risk of Glucose Intolerance in Normoglycemic Elderly Men and Women

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of Long-Term Selenium Supplementation on the Incidence of Type 2 Diabetes

1 reference

https://pubmed.ncbi.nlm.nih.gov/22442398

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.2337/DC11-1869

1 reference

Europe PubMed Central

31 July 2017

1 reference

Europe PubMed Central

31 July 2017

1 reference

Europe PubMed Central

31 July 2017

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