Antiatherogenic properties of flavonoids: implications for cardiovascular health. (Q34618665)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20386755%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

review article

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title

Antiatherogenic properties of flavonoids: implications for cardiovascular health (English)

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20386755%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

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1

Erin E Mulvihill

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30 January 2020

2

Murray W Huff

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30 January 2020

publication date

1 March 2010

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The Canadian Journal of Cardiology

30 January 2020

published in

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30 January 2020

volume

26 Suppl A

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30 January 2020

page(s)

17A-21A

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Emerging risk factors for atherosclerotic vascular disease: a critical review of the evidence

30 January 2020

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Resveratrol improves endothelial function: role of TNF{alpha} and vascular oxidative stress

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Quercetin and isorhamnetin prevent endothelial dysfunction, superoxide production, and overexpression of p47phox induced by angiotensin II in rat aorta

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Nobiletin, a citrus flavonoid isolated from tangerines, selectively inhibits class A scavenger receptor-mediated metabolism of acetylated LDL by mouse macrophages

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7 January 2021

Reduced progression of atherosclerosis in apolipoprotein E-deficient mice following consumption of red wine, or its polyphenols quercetin or catechin, is associated with reduced susceptibility of LDL to oxidation and aggregation

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7 January 2021

Pomegranate phenolics from the peels, arils, and flowers are antiatherogenic: studies in vivo in atherosclerotic apolipoprotein e-deficient (E 0) mice and in vitro in cultured macrophages and lipoproteins

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7 January 2021

Licorice extract and its major polyphenol glabridin protect low-density lipoprotein against lipid peroxidation: in vitro and ex vivo studies in humans and in atherosclerotic apolipoprotein E-deficient mice

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7 January 2021

Consumption of red wine with meals reduces the susceptibility of human plasma and low-density lipoprotein to lipid peroxidation

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7 January 2021

Long-term effects of resveratrol supplementation on suppression of atherogenic lesion formation and cholesterol synthesis in apo E-deficient mice.

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Resveratrol improves health and survival of mice on a high-calorie diet

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Inhibition of Net HepG2 Cell Apolipoprotein B Secretion by the Citrus Flavonoid Naringenin Involves Activation of Phosphatidylinositol 3-Kinase, Independent of Insulin Receptor Substrate-1 Phosphorylation

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Hepatocyte apoB-containing lipoprotein secretion is decreased by the grapefruit flavonoid, naringenin, via inhibition of MTP-mediated microsomal triglyceride accumulation

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Inhibition of microsomal triglyceride transfer protein expression and apolipoprotein B100 secretion by the citrus flavonoid naringenin and by insulin involves activation of the mitogen-activated protein kinase pathway in hepatocytes

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7 January 2021

Inhibition of apoB secretion from HepG2 cells by insulin is amplified by naringenin, independent of the insulin receptor

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7 January 2021

Naringenin prevents dyslipidemia, apolipoprotein B overproduction, and hyperinsulinemia in LDL receptor-null mice with diet-induced insulin resistance

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7 January 2021

Pomegranate byproduct administration to apolipoprotein e-deficient mice attenuates atherosclerosis development as a result of decreased macrophage oxidative stress and reduced cellular uptake of oxidized low-density lipoprotein

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7 January 2021

A new insight into resveratrol as an atheroprotective compound: inhibition of lipid peroxidation and enhancement of cholesterol efflux

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Naringenin decreases progression of atherosclerosis by improving dyslipidemia in high-fat-fed low-density lipoprotein receptor-null mice

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7 January 2021

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Identifiers

DOI

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20386755%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

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