Coffee, tea, and fatal oral/pharyngeal cancer in a large prospective US cohort (Q34646267)

3 August 2017

Coffee, tea, and fatal oral/pharyngeal cancer in a large prospective US cohort (English)

1 reference

3 August 2017

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Richard B Hayes

6

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Mia M. Gaudet

4

object named as

Mia M Gaudet

1 reference

3 August 2017

7

Susan M Gapstur

1 reference

3 August 2017

Marjorie L. McCullough

3

object named as

Marjorie L McCullough

1 reference

3 August 2017

Janet S Hildebrand

1

1 reference

3 August 2017

Alpa V Patel

2

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3 August 2017

Amy Y Chen

5

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3 August 2017

language of work or name

English

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publication date

9 December 2012

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American Journal of Epidemiology

3 August 2017

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3 August 2017

177

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3 August 2017

1

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3 August 2017

50-58

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Case-control study of human papillomavirus and oropharyngeal cancer

3 August 2017

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

The second World Cancer Research Fund/American Institute for Cancer Research expert report. Food, nutrition, physical activity, and the prevention of cancer: a global perspective.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Coffee consumption and the risk of cancer: an overview

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Databases on food phytochemicals and their health-promoting effects

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Dietary risk factors for hypopharyngeal cancer in India.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Risk factors for oral and pharyngeal cancer in young adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Coffee and tea intake and risk of oral, pharyngeal and esophageal cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Tobacco, alcohol and dietary factors associated with the risk of oral cancer among Japanese

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Tobacco smoking, alcohol drinking, and cancer of the oral cavity and oropharynx among U.S. veterans

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Risk factors for cancer of the tongue and the mouth. A case-control study from northern Italy

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Coffee and tea intake and risk of head and neck cancer: pooled analysis in the international head and neck cancer epidemiology consortium

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Coffee and cancers of the upper digestive and respiratory tracts: meta-analyses of observational studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Case-control study of squamous cell cancer of the oral cavity in Denmark.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Tea, coffee, carbonated soft drinks and upper gastrointestinal tract cancer risk in a large United States prospective cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

The reproducibility of dietary data from a self-administered questionnaire. The Tromsø Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Antioxidant effectiveness of coffee extracts and selected constituents in cell-free systems and human colon cell lines

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Methylxanthines and human health: epidemiological and experimental evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Cafestol, a coffee-specific diterpene, induces apoptosis in renal carcinoma Caki cells through down-regulation of anti-apoptotic proteins and Akt phosphorylation

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Induction of cancer chemopreventive enzymes by coffee is mediated by transcription factor Nrf2. Evidence that the coffee-specific diterpenes cafestol and kahweol confer protection against acrolein

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Kahweol blocks STAT3 phosphorylation and induces apoptosis in human lung adenocarcinoma A549 cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

The coffee diterpene kahweol induces apoptosis in human leukemia U937 cells through down-regulation of Akt phosphorylation and activation of JNK.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Inhibitory effect of caffeic acid on cancer cell proliferation by oxidative mechanism in human HT-1080 fibrosarcoma cell line

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Antiproliferation effect of commercially brewed coffees on human ovarian cancer cells in vitro

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

The coffee diterpene kahweol sensitizes TRAIL-induced apoptosis in renal carcinoma Caki cells through down-regulation of Bcl-2 and c-FLIP.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Coffee drinking and hepatocellular carcinoma risk: a meta-analysis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Coffee consumption and risk of colorectal cancer: a meta-analysis of case-control studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Coffee consumption and risk of colorectal cancer: a systematic review and meta-analysis of prospective cohort studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Risk of colon cancer and coffee, tea, and sugar-sweetened soft drink intake: pooled analysis of prospective cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Maté, coffee, and tea consumption and risk of cancers of the upper aerodigestive tract in southern Brazil.

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Cumulative Coffee Consumption and Reduced Risk of Oral and Oropharyngeal Cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Reproducibility and validity of coffee and tea consumption in Italy

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

Coffee drinking and endometrial cancer risk: a metaanalysis of observational studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWS222

21 January 2018

Identifiers

DOI

10.1093/AJE/KWS222

1 reference

3 August 2017

1 reference