En Balance participants decrease dietary fat and cholesterol intake as part of a culturally sensitive Hispanic diabetes education program (Q34708689)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21343598%20AND%20SRC:MED&resulttype=core&format=json

23 January 2020

title

En Balance participants decrease dietary fat and cholesterol intake as part of a culturally sensitive Hispanic diabetes education program (English)

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23 January 2020

6

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23 January 2020

author name string

Lorena M Salto

1

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23 January 2020

Zaida Cordero-MacIntyre

2

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23 January 2020

Lawrence Beeson

3

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23 January 2020

Eloy Schulz

4

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23 January 2020

Anthony Firek

5

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23 January 2020

publication date

22 February 2011

1 reference

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The Science of Diabetes Self-Management and Care

23 January 2020

published in

1 reference

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23 January 2020

volume

37

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23 January 2020

issue

2

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23 January 2020

page(s)

239-253

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Effect of the EnBalance, a culturally and language-sensitive diabetes education program, on dietary changes and plasma lipid profile in Hispanic diabetics.

23 January 2020

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12 December 2020

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Identifiers

DOI

10.1177/0145721710394874

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21343598%20AND%20SRC:MED&resulttype=core&format=json

23 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21343598%20AND%20SRC:MED&resulttype=core&format=json

23 January 2020

1 reference