Effect of capsinoids on energy metabolism in human subjects (Q35190959)

7 August 2017

Effect of capsinoids on energy metabolism in human subjects (English)

1 reference

human subject research project

7 August 2017

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3

Eric Ravussin

1 reference

7 August 2017

Donna H Ryan

2

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author name string

Jose E Galgani

series ordinal

1

1 reference

7 August 2017

12 August 2009

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British Journal of Nutrition

7 August 2017

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7 August 2017

103

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7 August 2017

1

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7 August 2017

38-42

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Effects of capsaicin, green tea and CH-19 sweet pepper on appetite and energy intake in humans in negative and positive energy balance

7 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Effects of novel capsinoid treatment on fatness and energy metabolism in humans: possible pharmacogenetic implications

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Understanding and addressing the epidemic of obesity: an energy balance perspective

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Combined effects of red pepper and caffeine consumption on 24 h energy balance in subjects given free access to foods

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Nordihydrocapsiate, a new capsinoid from the fruits of a nonpungent pepper, capsicum annuum

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Assessment of energy expenditure and fuel utilization in man.

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Effects of dose of ingested glucose on plasma metabolite and hormone responses in type II diabetic subjects.

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Estimating the effects of energy imbalance on changes in body weight in children

28 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

The joint WHO/FAO expert consultation on diet, nutrition and the prevention of chronic diseases: process, product and policy implications.

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Effect of capsaicin on substrate oxidation and weight maintenance after modest body-weight loss in human subjects

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Upregulation of uncoupling proteins by oral administration of capsiate, a nonpungent capsaicin analog

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

TRPV1 activation and induction of nociceptive response by a non-pungent capsaicin-like compound, capsiate

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Administration of capsiate, a non-pungent capsaicin analog, promotes energy metabolism and suppresses body fat accumulation in mice

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

CH-19 sweet, a non-pungent cultivar of red pepper, increased body temperature and oxygen consumption in humans

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Effects of red pepper on appetite and energy intake.

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Effects of sibutramine on resting metabolic rate and weight loss in overweight women

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Obesity in Britain. Rising trend may be due to "pathoenvironment".

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Thermogenic effects of sibutramine in humans

27 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4364527

Predicted effects of small decreases in energy expenditure on weight gain in adult women

15 November 2018

1 reference

12 December 2020

Effects of red-pepper diet on the energy metabolism in men

1 reference

12 December 2020

Less food, less hunger: reports of appetite and symptoms in a controlled study of a protein-sparing modified fast

1 reference

12 December 2020

Capsaicin-induced beta-adrenergic action on energy metabolism in rats: influence of capsaicin on oxygen consumption, the respiratory quotient, and substrate utilization

1 reference

12 December 2020

Some pungent principles of spices cause the adrenal medulla to secrete catecholamine in anesthetized rats

1 reference

12 December 2020

Adrenal sympathetic efferent nerve and catecholamine secretion excitation caused by capsaicin in rats

1 reference

12 December 2020

Capsaicin, a pungent principle of hot red pepper, evokes catecholamine secretion from the adrenal medulla of anesthetized rats

1 reference

12 December 2020

Human energy requirements. Scientific background papers from the Joint FAO/WHO/UNU Expert Consultation. October 17-24, 2001. Rome, Italy

1 reference

12 December 2020

Enhanced energy expenditure and fat oxidation in humans with high BMI scores by the ingestion of novel and non-pungent capsaicin analogues (capsinoids)

1 reference

12 December 2020

Comment on "Obesity and the environment: where do we go from here?"

1 reference

12 December 2020

Effects of red pepper added to high-fat and high-carbohydrate meals on energy metabolism and substrate utilization in Japanese women

1 reference

12 December 2020

10.1017/S0007114509991358

Identifiers

DOI

1 reference

7 August 2017

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7 August 2017

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PubMed ID

19671203