High content of long-chain n-3 polyunsaturated fatty acids in red blood cells of Kenyan Maasai despite low dietary intake (Q35230418)

7 August 2017

title

High content of long-chain n-3 polyunsaturated fatty acids in red blood cells of Kenyan Maasai despite low dietary intake (English)

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7 August 2017

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Nadja Knoll

1

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7 August 2017

Katrin Kuhnt

2

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7 August 2017

Florence M Kyallo

3

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7 August 2017

Beatrice N Kiage-Mokua

4

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7 August 2017

Gerhard Jahreis

5

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7 August 2017

publication date

19 August 2011

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Lipids in Health and Disease

7 August 2017

published in

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7 August 2017

volume

10

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7 August 2017

page(s)

141

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Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century

7 August 2017

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13 July 2018

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Identifiers

DOI

10.1186/1476-511X-10-141

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Dimensions Publication ID

7 August 2017

0 references

1 reference

7 August 2017

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