Genetic variation of the FADS1 FADS2 gene cluster and n-6 PUFA composition in erythrocyte membranes in the European Prospective Investigation into Cancer and Nutrition-Potsdam study (Q34130070)

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Language	Label	Description	Also known as
English	Genetic variation of the FADS1 FADS2 gene cluster and n-6 PUFA composition in erythrocyte membranes in the European Prospective Investigation into Cancer and Nutrition-Potsdam study	scientific article

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scholarly article

1 reference

Europe PubMed Central

31 July 2017

Genetic variation of the FADS1 FADS2 gene cluster and n-6 PUFA composition in erythrocyte membranes in the European Prospective Investigation into Cancer and Nutrition-Potsdam study (English)

1 reference

Europe PubMed Central

31 July 2017

genetic variation

1 reference

based on heuristic

inferred from title

7

object named as

Heiner Boeing

1 reference

Europe PubMed Central

31 July 2017

object named as

Janine Kröger

2

0 references

Matthias B Schulze

object named as

Matthias B Schulze

8

0 references

Andreas Fritsche

5

object named as

Andreas Fritsche

1 reference

Europe PubMed Central

31 July 2017

author name string

Vera Zietemann

1

1 reference

Europe PubMed Central

31 July 2017

Cornelia Enzenbach

3

1 reference

Europe PubMed Central

31 July 2017

Eugene Jansen

4

1 reference

Europe PubMed Central

31 July 2017

Cornelia Weikert

6

1 reference

Europe PubMed Central

31 July 2017

publication date

9 August 2010

1 reference

Europe PubMed Central

31 July 2017

British Journal of Nutrition

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Europe PubMed Central

31 July 2017

104

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Europe PubMed Central

31 July 2017

1748-1759

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Europe PubMed Central

31 July 2017

12

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Europe PubMed Central

31 July 2017

Quantitation of alpha-linolenic acid elongation to eicosapentaenoic and docosahexaenoic acid as affected by the ratio of n6/n3 fatty acids

1 reference

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21 January 2018

Dietary n-3 and n-6 polyunsaturated fatty acid intake interacts with FADS1 genetic variation to affect total and HDL-cholesterol concentrations in the Doetinchem Cohort Study.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Common genetic variants of the FADS1 FADS2 gene cluster and their reconstructed haplotypes are associated with the fatty acid composition in phospholipids

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Dietary fats and prevention of type 2 diabetes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Structure, function, and dietary regulation of delta6, delta5, and delta9 desaturases

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Statin treatment alters serum n-3 and n-6 fatty acids in hypercholesterolemic patients

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Effects of diet and simvastatin on fatty acid composition in hypercholesterolemic men: a randomized controlled trial

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Common variants at 30 loci contribute to polygenic dyslipidemia

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Do FADS genotypes enhance our knowledge about fatty acid related phenotypes?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

New genetic loci implicated in fasting glucose homeostasis and their impact on type 2 diabetes risk

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

An alternate pathway to long-chain polyunsaturates: the FADS2 gene product Delta8-desaturates 20:2n-6 and 20:3n-3

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Mendelian randomization: can genetic epidemiology help redress the failures of observational epidemiology?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

FADS gene cluster polymorphisms: important modulators of fatty acid levels and their impact on atopic diseases

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Essential fatty acids and their metabolites could function as endogenous HMG-CoA reductase and ACE enzyme inhibitors, anti-arrhythmic, anti-hypertensive, anti-atherosclerotic, anti-inflammatory, cytoprotective, and cardioprotective molecules

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Fatty acid composition of serum lipids predicts the development of the metabolic syndrome in men.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Fatty acid profile of the erythrocyte membrane preceding development of Type 2 diabetes mellitus

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Reproducibility and relative validity of energy and macronutrient intake of a food frequency questionnaire developed for the German part of the EPIC project. European Prospective Investigation into Cancer and Nutrition.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the German part of the EPIC project. European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

The German Food Code and Nutrient Data Base (BLS II.2).

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

A genome-wide association study of global gene expression

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

EPIC-Germany--A source for studies into diet and risk of chronic diseases. European Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

The in vitro effects of cigarette smoke on fatty acid metabolism are partially counteracted by simvastatin

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

A defect in the activity of Delta6 and Delta5 desaturases may be a factor in the initiation and progression of atherosclerosis

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Genetic variants of the FADS1 FADS2 gene cluster as related to essential fatty acid metabolism

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Evidence for an association between genetic variants of the fatty acid desaturase 1 fatty acid desaturase 2 ( FADS1 FADS2) gene cluster and the fatty acid composition of erythrocyte membranes.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

SNPs of the FADS gene cluster are associated with polyunsaturated fatty acids in a cohort of patients with cardiovascular disease

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Genome-wide association study of plasma polyunsaturated fatty acids in the InCHIANTI Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

A common FADS2 promoter polymorphism increases promoter activity and facilitates binding of transcription factor ELK1.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Empirical evidence of correlated biases in dietary assessment instruments and its implications.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Delta5 desaturase mRNA levels are increased by simvastatin via SREBP-1 at early stages, not via PPARalpha, in THP-1 cells

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Improvements in glucose tolerance and insulin sensitivity after lifestyle intervention are related to changes in serum fatty acid profile and desaturase activities: the SLIM study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

21 January 2018

Markers of dietary fat quality and fatty acid desaturation as predictors of total and cardiovascular mortality: a population-based prospective study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

7 January 2021

based on heuristic

inferred from DOI database lookup

alpha-Linolenic acid, Delta6-desaturase gene polymorphism, and the risk of nonfatal myocardial infarction.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

7 January 2021

based on heuristic

inferred from DOI database lookup

Desaturation and elongation of Fatty acids and insulin action.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

7 January 2021

based on heuristic

inferred from DOI database lookup

Genetic variants of the FADS1 FADS2 gene cluster are associated with altered (n-6) and (n-3) essential fatty acids in plasma and erythrocyte phospholipids in women during pregnancy and in breast milk during lactation

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

7 January 2021

based on heuristic

inferred from DOI database lookup

Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acid

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

7 January 2021

based on heuristic

inferred from DOI database lookup

FADS genotypes and desaturase activity estimated by the ratio of arachidonic acid to linoleic acid are associated with inflammation and coronary artery disease.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

7 January 2021

based on heuristic

inferred from DOI database lookup

Validation of a self-administered food-frequency questionnaire administered in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study: comparison of energy, protein, and macronutrient intakes estimated with the doubly labeled

1 reference

https://api.crossref.org/works/10.1017%2FS0007114510002916

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114510002916

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30 July 2022

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mapped directly with Wikidata item

release_pk6q43ydsrcvxfbpe4n7iyckjm

1 reference

https://api.fatcat.wiki/v0/release/pk6q43ydsrcvxfbpe4n7iyckjm

30 July 2022

based on heuristic

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30 July 2022

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