High intake of saturated fat, but not polyunsaturated fat, improves survival in heart failure despite persistent mitochondrial defects (Q35624662)

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scientific article published on 29 September 2011
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High intake of saturated fat, but not polyunsaturated fat, improves survival in heart failure despite persistent mitochondrial defects
scientific article published on 29 September 2011

    Statements

    High intake of saturated fat, but not polyunsaturated fat, improves survival in heart failure despite persistent mitochondrial defects (English)
    Tatiana F Galvao
    Bethany H Brown
    Peter A Hecker
    Kelly A O'Connell
    Karen M O'Shea
    Hani N Sabbah
    Sharad Rastogi
    William C Stanley
    29 September 2011

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