Ingestion of coffee polyphenols increases postprandial release of the active glucagon-like peptide-1 (GLP-1(7-36)) amide in C57BL/6J mice (Q35716510)
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scientific article published on 3 March 2015
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English | Ingestion of coffee polyphenols increases postprandial release of the active glucagon-like peptide-1 (GLP-1(7-36)) amide in C57BL/6J mice |
scientific article published on 3 March 2015 |
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Ingestion of coffee polyphenols increases postprandial release of the active glucagon-like peptide-1 (GLP-1(7-36)) amide in C57BL/6J mice (English)
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Yoshie Fujii
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Noriko Osaki
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Tadashi Hase
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Akira Shimotoyodome
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