Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial (Q35945982)

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26 January 2020

title

Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial (English)

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26 January 2020

2

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26 January 2020

Jonathan D. Buckley

series ordinal

3

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26 January 2020

Alison M. Coates

series ordinal

4

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26 January 2020

5

Karen J Murphy

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26 January 2020

1

Georgina E Crichton

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26 January 2020

publication date

20 March 2012

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26 January 2020

published in

Nutrition and Metabolism

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26 January 2020

volume

9

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26 January 2020

page(s)

19

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Dairy-rich diets augment fat loss on an energy-restricted diet: a multicenter trial

26 January 2020

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11 July 2018

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Effects of dairy products on intracellular calcium and blood pressure in adults with essential hypertension.

11 July 2018

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Calcium and dairy product modulation of lipid utilization and energy expenditure

24 September 2018

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Dietary intake of dairy products, calcium, and vitamin D and the risk of hypertension in middle-aged and older women.

24 September 2018

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24 September 2018

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24 September 2018

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24 September 2018

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24 September 2018

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24 September 2018

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24 September 2018

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24 September 2018

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24 September 2018

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24 September 2018

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Low-fat dairy products and blood pressure: follow-up of 2290 older persons at high cardiovascular risk participating in the PREDIMED study

21 January 2018

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21 January 2018

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12 December 2020

Dairy consumption is inversely associated with the prevalence of the metabolic syndrome in Tehranian adults

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12 December 2020

Relation between calcium intake and fat oxidation in adult humans

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12 December 2020

Dairy products and metabolic effects in overweight men and women: results from a 6-mo intervention study

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12 December 2020

Nutritional effect of calcium supplementation by skim milk powder or calcium tablets on total nutrient intake in postmenopausal women

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12 December 2020

Low-fat dairy consumption reduces systolic blood pressure, but does not improve other metabolic risk parameters in overweight and obese subjects

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12 December 2020

Dairy calcium is related to changes in body composition during a two-year exercise intervention in young women

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12 December 2020

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Effects of low-fat dairy consumption on markers of low-grade systemic inflammation and endothelial function in overweight and obese subjects: an intervention study

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12 December 2020

Identifiers

DOI

10.1186/1743-7075-9-19

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22433747%20AND%20SRC:MED&resulttype=core&format=json

Dimensions Publication ID

26 January 2020

1012733344

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Fatcat ID

release_53qhcu4t7nbxja7lsyo7ej63eq

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Fatcat

https://api.fatcat.wiki/v0/release/53qhcu4t7nbxja7lsyo7ej63eq

24 November 2022

mapped directly with Wikidata item

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26 January 2020

PubMed publication ID

22433747

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22433747%20AND%20SRC:MED&resulttype=core&format=json