Salt-induced stabilization of apoflavodoxin at neutral pH is mediated through cation-specific effects (Q36639229)

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scientific article published on May 2002
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Salt-induced stabilization of apoflavodoxin at neutral pH is mediated through cation-specific effects
scientific article published on May 2002

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    Salt-induced stabilization of apoflavodoxin at neutral pH is mediated through cation-specific effects (English)
    Susana Maldonado
    María Pilar Irún
    Luis Alberto Campos
    José Antonio Rubio
    Alejandra Luquita
    Bertrand García-Moreno E

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