A polyphenol-rich fraction obtained from table grapes decreases adiposity, insulin resistance and markers of inflammation and impacts gut microbiota in high-fat-fed mice (Q37066121)
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scientific article published on 26 February 2016
Language | Label | Description | Also known as |
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English | A polyphenol-rich fraction obtained from table grapes decreases adiposity, insulin resistance and markers of inflammation and impacts gut microbiota in high-fat-fed mice |
scientific article published on 26 February 2016 |
Statements
A polyphenol-rich fraction obtained from table grapes decreases adiposity, insulin resistance and markers of inflammation and impacts gut microbiota in high-fat-fed mice (English)
Brian Collins
Jessie Hoffman
Kristina Martinez
Mary Ann Lila
Chase Cockrell
Anuradha Nadimpalli
Chia-Chi Chuang
Wei Zhong
Jessica Mackert
Wan Shen
Paula Cooney
Robin Hopkins
Michael McIntosh
26 February 2016
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