Short Chain Fatty Acids Prevent High-fat-diet-induced Obesity in Mice by Regulating G Protein-coupled Receptors and Gut Microbiota (Q37444024)

20 August 2017

Short Chain Fatty Acids Prevent High-fat-diet-induced Obesity in Mice by Regulating G Protein-coupled Receptors and Gut Microbiota (English)

1 reference

G protein-coupled receptor

20 August 2017

0 references

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obesity

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author name string

Yuanyuan Lu

1

1 reference

20 August 2017

Chaonan Fan

2

1 reference

20 August 2017

Ping Li

3

1 reference

20 August 2017

Yanfei Lu

4

1 reference

20 August 2017

Xuelian Chang

5

1 reference

20 August 2017

Kemin Qi

6

1 reference

20 August 2017

language of work or name

English

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publication date

28 November 2016

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20 August 2017

1 reference

20 August 2017

6

1 reference

20 August 2017

37589

1 reference

Creative Commons Attribution 4.0 International

20 August 2017

start time

28 November 2016

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

exact match

https://scigraph.springernature.com/pub.10.1038/srep37589

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cites work

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Effects of the gut microbiota on host adiposity are modulated by the short-chain fatty-acid binding G protein-coupled receptor, Gpr41

23 August 2017

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2 September 2018

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2 September 2018

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2 September 2018

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Improved glucose control and reduced body fat mass in free fatty acid receptor 2-deficient mice fed a high-fat diet

2 September 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/27892486

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1038/SREP37589

1 reference

Dimensions Publication ID

20 August 2017

0 references

1 reference

20 August 2017

1 reference